Clean-cut pizza means the customer is asking the to chef use another cutter to cut the pizza. It does not mean cooking pizza in a clean oven or making pizza a close shave.
Some people may use the pizza cutter again and again. In some restaurants on weekends, it is full of customers. So the cutter can easily sticky and cheesy quickly.
The restaurant may have a lot of cutters but cannot use a new cutter every time. Due to high demand among customers now it is an option. Instead of using a cutter from the previous pizza, the cook will use a fresh blade to cut. It is a very standard practice that is used by many restaurants to keep their pizza hygienic and also meet customers’ needs.
Why Would You Want Clean-Cut Pizza?
There are certain reasons that one can order this pizza. It is a matter of preference. There is nothing wrong with using the same blade again and again unless the pizza restaurant maintains health protocols.
However, it is not necessary to order clean-cut pizza every day. There are some reasons that you should order this.
- Cleanliness
When you are serious about cleanliness, clean-cut pizza is your choice. Many restaurants are taking strong steps to make places safe. This pizza is one more step toward precautions to prevent germs and not allow them to spread.
- Personal belief
Another reason for using clean-cut pizza because of their personal or religious beliefs. Some people order red meat and some order vegetarian pizza. So by ordering this pizza, they avoid old cutters that touch the non-vegetarian pizza.
Normal Cut Vs Clean Cut
| Basis of difference | Normal cut | Clean cut |
| Definition | In the normal cut chef uses one cutter to cut every pizza | The clean-cut pizza is ordered by customers who have different personal preferences or are worried about cleanliness. |
| Who can order | The clean-cut pizza can bear extra costs. | Normal cut can be ordered by anyone. |
| Prices | Do not make any difference in the price | In the normal cut chef uses one cutter to cutting every pizza |
Clean Cut Pizza And Health
A clean-cut pizza and health are co-related. Many restaurants offer different varieties of pizza for their customers. Some customers may have allergies to pizza topics or any other ingredients like dairy products or sauces.
Therefore, it becomes an option for those who want to avoid allergies. In a normal restaurant, the chef uses a similar cutter to cut almost 50 types of pizza.
So by ordering it, the chef uses a fresh cutter for your pizza so your pizza cannot be touched by the older cutter. So clean-cut pizza become a popular method to overcome all health issues.
Also Read: Can You Eat Pizza With Diverticulitis?
What About Different Kinds Of Cut?
Mainly there are five types of cut which are used in pizza. The cut on the pizza depends on the customer’s preference and needs. Following are the different kinds of cuts.
- No Cut Pizza
It means there should be no cut over the pizza. Some customers might order no cut on the pizza because it all juices and makes the crust soggy. It does not make too much difference but they make a huge difference with primo pies.
- Normal Cut Pizza
The normal cut pizza means the use of the same cutter on the last 50 pizzas in regular slices. Each pizza carries a different size so it depends on the diameter of the pizza.
- Square Cut Pizza
A square-cut pizza refers to the use of Romaine styles to cut the slices. In this method, all pizzas are cut into a square shape. It is considered the best cut for the pizza. So the crust of pizza remains uniform in all slices.
- Clean Cut Pizza
A clean-cut pizza refers to the use of a different cutter for cutting pizza into slices. Typically one cutter can be used several times. However, in recent times due to increased awareness about cleanliness, clean-cut pizza is an option.
- Double Cut Pizza
The double-cut pizza means cutting slices into two parts. Due to the large size of the pizza, kids’ hands and mouths are not manageable. Due to double cut pizza cannot be wasted.
Frequently Asked Questions
Q1. What Is The Best Pizza Cut?
A1. Square-cut pizza refers to. Best pizza cut all the time. The little squares are easy to handle. The small pieces are manageable and easily fit on the plan of hands. In addition, the crust of the pizza doesn’t get wasted and is evenly distributed on each slice.
Q2. What Is A Half-Baked Pizza?
A2. In the cooking, a pizza generally takes 18-20 mins. In the half-baked pizza, it is baked only for 9 mins and delivered to customers. So the remaining half will be baked by consumers. Many customers request such a type of pizza so they can enjoy hot pizza at home. It is a new concept for the customers so they can enjoy fresh, no-cut, and crusted pizza at home.
Q3. What Is Square Cut Pizza Called?
A3. The square-shaped pizza is known as “tavern cut or party cut”. This method is born from pies slung in neighborhood taverns from pizzas delivered up to entertain or for party crowds.
Read More: